First Junmai Daiginjo-only brewery in the Ginjo Kingdom of Yamagata.

When it comes to dry sake, the common perception is of a light, dry flavor. However, our "Honryu Karakuchi" Junmai Daiginjo stands apart from this notion.

Unlike the typical "light and dry" sake that lacks umami, this authentic sake is rich in the natural flavors of the rice. With a refined ginjo aroma leading into a bold umami and sharp, refreshing finish, it offers a perfectly balanced taste experience.

Pair it with dishes that highlight the natural flavors of the ingredients, such as sashimi or sushi, for an even more enjoyable dining experience.

Not only is it delightful when chilled, offering crispness and a refreshing sensation, but it also shines when gently warmed to around 40°C, enhancing the umami of the rice. Enjoy the best of both worlds: cool and refreshing when chilled, and rich and savory when warmed.