MUGA
TATENOKAWA Muga Green Bottle Junmai Daiginjo Seasonal Limited Quantity
The Six Elements of "MUGA" (無我=Selflessness) in this Sake: Unfiltered – bottled as-is, without filtration Undiluted – rich and full-bodied as it's pure genshu Unpasteurized – fresh, as it's namazake (unpasteurized sake) No added carbonation – preserving the natural effervescence No delay in bottling – bottled immediately on the same day it is pressed We passionately pursued and perfected a fresh and flavorful taste with No distractions in our quest for excellence. Tatenokawa "Muga" Series: Second Release - Green Bottle The second release in the Tatenokawa "Muga" series features a deep green bottle and is made with 100% Dewasansan rice, grown exclusively by our local contracted farmers in Yamagata Prefecture. This sake has a smooth texture, with delicate layers of gentle sweetness and umami. The deep green bottle reflects a flavor profile that combines rich, well-defined umami with a refreshing, clean finish, offering a graceful and refined taste experience. 1. The inner stopper may pop out forcefully when you open the aluminum cap. Please exercise caution when opening the bottle. 2. The stopper is more likely to pop out if the sake is not sufficiently chilled or if the bottle has been shaken. Be sure to refrigerate the sake properly and allow it to settle before opening. 3. If storing the sake after opening, keep the bottle upright in the refrigerator. There is a risk that the stopper may pop out and spill if the bottle is laid on its side. To prevent this, we recommend covering the cap with plastic wrap and securing it with a rubber band as an extra precaution.
Rice | Dewasansan (from Yamagata Prefecture) 100% |
---|---|
Rice Polishing Ratio | 50 |
Yeast | K601 |
ABV | 16 |
Sake Metre Value | -2 |
Acidity | 1.4 |
Amino Acidity | 0.9 |
Retail Price in Japan(Tax included) | 720ml : 2,530Yen 1,800ml : 4,510Yen |
JAN Code | 720ml : 4511802 017692 1,800ml : 4511802 017685 |
Tasting Map & Recommended temperature zone
5℃
Chilled sake
15℃
|
25℃
Room
temperature
40℃
Warm sake
50℃
Hot sake