Basic

Junmai Daiginjo Shuryu

Junmai Daiginjo Shuryu All Year Round Limited Supply

English name: VOGUE 
A sake that captures the essence of a delicious ginjo, polished down to 50% using 100% Hyogo-grown Yamada Nishiki.
This Junmai Daiginjo is designed to be a central item in the Tatenokawa lineup. It boasts a rich, full-bodied flavor and a distinctive floral aroma that blooms the moment it's poured into a glass.
Made with the king of sake rice, Yamada Nishiki from Hyogo Prefecture, it delivers robust umami and a long, satisfying finish. Combining flavor, drinkability, and ease of enjoyment, this sake is a delight for both beginners and connoisseurs alike.
Aging under cool conditions enhances its mellow, refined character, increasing its overall complexity. Allowing it to mature for a while can be an intriguing experience.
Compared to other regular products from Tatenokawa, this is a limited edition sake with a smaller production quantity.

Rice Yamada Nishiki (100% Hyogo-grown rice)
Rice Polishing Ratio 50
Yeast Yamagata KA
ABV 15
Sake Metre Value ±0
Acidity 1.5
Amino Acidity 1.0
Retail Price in Japan(Tax included) 1,800ml : 4,180Yen
720ml : 2,365Yen
JAN Code 1,800ml : 4511802 017364
720ml : 4511802 017371

Tasting Map & Recommended temperature zone

Fruity(High)
Dry
Sweet
Fruity(Low)

5℃

Chilled sake

15℃
 |
25℃

Room
temperature

40℃

Warm sake

50℃

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